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a bed of: a layer of sth (rice, lettuce, etc) that other things are put on top of
kezdjen tanulni
The main course is a lightly grilled steak served on a bed of fluffy long-grain rice.
chewy: sth you have to chew a lot in order to eat (some things should be chewy e.g. toffee - while others should not e.g. meat)
kezdjen tanulni
The meat was tough and chewy and full of fat.
to chop: to cut sth (generally vegetables) into small pieces
kezdjen tanulni
Chop the mushrooms and stir-fry for five minutes.
a curse: a stage of a meal [Note: three-course dinner: dinner that has three stages - the starter or first course, the main course and finallythe puddlnq or dessert]
kezdjen tanulni
What are you going to have for your main course? I fancy fish.
crusty: bread or rolls that are crusty have a' hard, crisp crust [Note: soft rolls: rolls that have a soft crust]
kezdjen tanulni
I'm going to have soup and a crusty roll.
to be garnished with: to be decorated with
kezdjen tanulni
Sheprepared rump steakgarnished with a few leaves of basil.
to grind: to crush pepper corns or coffee beans into powder or very small pieces
kezdjen tanulni
I love waking up to the smell of freshly ground coffee.
lashings of
served with lashings of whipped cream.
kezdjen tanulni
lots of a particular kind of food (esp. cream and sauces)
mouth. waterlng:
kezdjen tanulni
(food) that looks and/or smells very good
parsley sauce - sauce made with a plant called parsley
kezdjen tanulni
Garnish with lemon and serve with parsley sauce
piping hot: very hot; used to describe food
kezdjen tanulni
This soup is best served piping hot.
plaice:
kezdjen tanulni
kind of fish
seasoned with: with salt and/or pepper and/or spices added to improve the taste
kezdjen tanulni
Season the sauce with salt and pepper, then sprinkle with herbs
in season -if vegetables or fruit are in season it is the time of the year when they are ready to eat and as a result are available in large quantities
kezdjen tanulni
in season -if vegetables or fruit are in season it is the time of the year when they are ready to eat and as a result are available in large quantities
smothered in/with
kezdjen tanulni
to be covered thickly in
stodgy: solid, heavy and difficult to digest
kezdjen tanulni
That spaghetti we had was so stodgy!
stringy: if meat is stringy, it has an unpleasant texture because it is full of long thin pieces (that are like string) and it is therefore difficult and unpleasant to eat
kezdjen tanulni
It was a pie full of stringy, fatty meat.
succulent: juicy and tasty (for meat and vegetables)
kezdjen tanulni
The Chinese dish consisted of succulent stir-fried vegetables.
topped with: if sth is topped with sth else then the latter is put on top of it (generally used for desserts)
kezdjen tanulni
I ordered a slice of apple tart topped with a generous helping of ice cream

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